The old Prince of Wales at West Brompton was your typical English boozer - stained carpets and toilets that had an awful stench. But, now this place has had a revamp and it’s a trendy pub-club full of West London toffs. It has a huge indoor garden that has multiple street food options. Ah gentrification at its finest! More to follow... @theprincelondon
Sat there at the counter I began to question my drunken choice of fish. But, sooner or later that choice became clear to be a great one. This sea bass was unreal and I don’t even think the beer googles were talking at this point! We also dined on the crispy squid, which was equally delightful. Although, my memory was blurred from this point on and I simply remember waking up at Bath train station. I think my memory about the food is on point! Anyway go try it for yourself and let me know your thoughts.
@beggingbowl@theprincelondon |
Strolling around @theprincelondon one of my best friends ‘Mr St Tropez’ and I were feeling a bit peckish after consuming our body weight in beer. Hence, we ventured into @beggingbowl where we ordered up our food and my typical overly excitable drunken self took control. I proceeded to enter the kitchen unannounced to see what the chef was up to and here’s what I saw! In the works we have a deep fried sweet and sour sea bass.
Text and photographs by The Undercover Food Critic, 4th January, 2018. More Information: @the_undercover_food_critic
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